How did the black plague start?

         How did the black plague start?

black plague


Even before the "ships of death" arrived at the port of Messina, many Europeans had heard rumors about the "great pestilence" that was carving a deadly path along the trade routes of the near and far east. Indeed, as early as the 1340s, the disease affected China, India, Persia, Syria, and Egypt.

Plague is thought to have originated in Asia 2,000 years ago and was likely spread by trading ships, although recent research has shown that the pathogen responsible for the black death may have been present in Europe by 3000 bc.

Symptoms of the black plague

Europeans were barely aware of the horrific reality of black death. "In men and women alike," wrote the Italian poet Giovanni Boccaccio, "at the beginning of the disease, some swelling, either on the waist or under the armpit... increases to the size of a common apple, and other swellings to the size of a till. Eggs—some more and some less—were named plague-boils.

These strange swellings began to ooze blood and pus, followed by a host of other unpleasant symptoms—fever, chills, vomiting, diarrhea, terrible aches and pains—and then, in a short time, death.

The bubonic plague attacks the lymphatic system, causing lymph nodes to swell. If not treated, the infection can spread to the blood or lungs.

How did the black death spread?

The black death was frighteningly, indiscriminately contagious: "merely touching the clothes," Boccaccio wrote, "seemed to transmit the disease to the toucher." The disease was also terrifyingly effective. People who were perfectly healthy when they went to bed at night could be dead by the morning.

Do you know? Many scholars think that the nursery rhyme "Ring around the Rose" was written about the symptoms of black death.

Understanding black death

Today, scientists understand that the black death, now known as the plague, is spread by a bacillus called Yersinia pestis. (French biologist Alexandre Yersin discovered this pathogen in the late 19th century.)

They know that the bacillus is spread from person to person through the air, as well as through the bites of infected fleas and rats. Both of these pests could be found almost everywhere in medieval Europe, but they were especially at home on ships of all types—this is how the deadly plague made its way to European port cities one after another.

Shortly after attacking Messina, the black death spread to the port of Marseille in France and the port of Tunis in North Africa. Then it reached Rome and Florence, two cities located at the center of a wide network of trade routes. By mid-1348, the black death had struck Paris, Bordeaux, Lyon, and London.

Today, this serious sequence of events is horrifying but understandable. However, in the mid-14th century, there was no rational explanation for this.

No one knew how the black death spread from patient to patient, and no one knew how to prevent or treat it. For example, according to one doctor, "instant death occurs when the air spirit emanating from the eyes of a sick person attacks a healthy person standing nearby and looking at the sick person."

 

How do you treat the black death?

Healers relied on crude techniques such as bloodletting and boil-lancing (practices that were dangerous as well as unhygienic) and superstitious practices such as burning aromatic herbs and bathing in rose water or vinegar.

Meanwhile, in panic, the healthy people did everything they could to avoid getting sick. Doctors refused to see patients; the priests refused to perform the last rites; and shopkeepers closed their shops. Many people fled the cities to the countryside, but even there they could not escape the disease; it affected cows, sheep, goats, pigs, and chickens, as well as people.

In fact, so many sheep died that one of the consequences of the black death was a European wool shortage. And many people, desperate to save themselves, even abandoned their sick and dying loved ones. "In doing so," Boccaccio wrote, "each thought of securing for himself immunity."

 

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Black plague: God's punishment?

Because they did not understand the biology of the disease, many believed that the black death was a type of divine punishment—retribution for sins against God such as greed, blasphemy, heresy, adultery, and worldliness.

According to this logic, the only way to overcome the plague was to receive God's forgiveness. Some believed that the way to do this was to rid their communities of heretics and other miscreants, so, for example, thousands of Jews were massacred in 1348 and 1349. (Thousands of others fled to less populated areas of eastern Europe, where they could live relatively safely from rampaging mobs in the cities.)

Some people coped with the terror and uncertainty of the black death epidemic by attacking their neighbors; others coped by turning inward and worrying about the state of their soul.

Flag carrier

Some upper-class people joined processions of flag-bearers who went from town to town and publicly performed penances and punishments; they would punish themselves and each other with heavy leather straps studded with sharp pieces of metal. used to kill while the townspeople watched. For 33 1/2 days, the flag bearers repeated this ritual three times a day. They will then move to the next city and start the process again.

Although the flagellant movement provided some relief to those who felt powerless in the face of an unspeakable tragedy, it soon began to worry the pope, whose authority the flagellants had begun to usurp. In the face of this resistance from the pope, the movement disintegrated.

 

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How did the black death end?

The plague never really ended and returned with a vengeance years later. But officials in the port city of Ragusa were able to slow its spread by keeping arriving sailors isolated until it was clear they did not have the disease, relying on isolation to slow the spread of the disease. Social distancing was maintained.

Sailors were initially kept on their ships for 30 days (a trentino), a period that was later extended to 40 days or a quarantine—the origin of the term "quarantine" and a practice still used today. Is.

Does the black plague still exist?

The black death epidemic took its toll as early as the 1350s, but the plague reappeared every few generations over the centuries. Modern sanitation and public-health practices have substantially reduced the impact of the disease but have not eliminated it. While antibiotics are available to treat black death, there are still 1,000 to 3,000 cases of plague each year, according to the World Health Organization.

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